The Cool-Tray
The Cool-Tray is designed for business aircraft without onboard cooling.
It keeps catering at the correct temperature throughout the flight.
Simple to use. Reliable in performance. Efficient in space.
The tray fits perfectly inside standard Atlas food containers.
The product
The Cool-Tray is manufactured from durable, food-grade materials.
Inside, a specially developed cooling gel provides consistent cooling for more
than six hours when fully frozen.
The minimal black design includes a subtle raised edge.
This prevents catering items from moving or falling off during handling and flight.
How does is work
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Freeze your Cool-Tray at home, FBO or hotel.
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Bring your frozen Cool-Tray to your aircraft.
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Place the Cool-Tray in your atlas container.
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After use, clean and dry your Cool-Tray.
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Repeat step1: Freeze your Cool-Tray again for use on your next flight and enjoy your stay.
A safe alternative to dry ice
Dry ice is unsuitable for many catering items and requires special handling.
The Cool-Tray is safe for all types of onboard catering.
It is reusable, cost-efficient, and reduces waste.
A practical and environmentally responsible solution.
